Looking for some food inspiration for next week’s menu? Look no farther than the Dinner Divas weekly meal plan, a comprehensive plan that includes FIVE dinners and two extras, be they drinks, desserts, sides, etc. This eclectic meal plan, which includes relatively healthy dishes that won’t take all day to cook, is meant to help busy cooks plan for the week ahead! We hope this meal plan provides great ideas and delicious dishes for your family.
Welcome to this week’s Dinner Divas Weekly Meal Plan! I’m super excited about our menu this week. Comfort food, easy weeknight meals and gorgeous desserts. The Dinner Divas have put together a fantastic week of recipes for you.
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Here’s how it works: Every Friday morning, a new menu plan will be posted on The Speckled Palate. It will consist of FIVE dinner options, plus TWO extras. Those extras could be side dishes, dessert, drinks, etc. The Dinner Divas weekly menu plans will feature (mostly) healthy, seasonal foods that don’t take all day to prepare. We hope that this weekly menu, shared on Friday mornings, gives you the chance to make your shopping list and get organized for the week ahead. I’d love to hear from you & see your creations!
Post a pic using #DinnerDivas and tag @speckledpalate! I hope this weekly menu plan provides inspiration and makes life a little easier… one meal at a time.
Y’all ready for this?
Bloody Mary Meatloaf Burger? Don’t mind if I do! This recipe, brought to us by Pastry Chef Online, basically combines all the best things into one patty!
Y’all. I cannot tell you how much my family enjoys my Chipotle Lime Spicy Beer Can Chicken. It takes a little bit of time and effort, but I promise you that the flavors of this chicken stand out and are oh-so-perfect for any weeknight meal.
As a meat and potatoes girl, I know I’m gonna be a sucker for Pook’s Pantry’s Melting Potatoes with Garlic and Herbs. I meaaaaaaaan, how could these not be amazingly delicious?
As y’all should know, my husband and I lived several years in Louisiana and are partial to all kinds of Louisiana cuisine. I cannot wait to try Comfortably Domestic’s take on Slow Cooker Chicken Andouille Beans and Rice. The fact that it’s made in the slow cooker makes me oh-so-happy.
Homemade Pizza Bread is what’s for dinner tonight? WHY? Well, why not? Also, pizza on a Friday just seems right, and the fact that it’s all rolled up together in a decadent bread sounds amazing. Pastry Chef Online shares how to do it.
Our first nibble of the week is my Lemon Blueberry Coffee Cake. This coffee cake has been served many times to many different people, and the resulting responses are always the same. If you’re into less sweet breakfast pastries, this is totally for you!
Our second nibble is Comfortably Domestic’s Skinny Hummus {Sesame FREE}. I would eat this on wraps and for lunch and by itself as an afternoon pick-me-up. What would YOU eat it with?
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See you next week with new recipes and a new menu plan!
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