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Praline Pumpkin Upside Down Cake
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September 22, 2017
Vegan Sweet Potato Sage Olive Oil Biscuits
This post has been sponsored Carapelli®. All thoughts and opinions are my own.
Bake Sage Sweet Potato Olive Oil Biscuits for an autumnal dinner, Thanksgiving or a holiday meal! These vegan biscuits, which highlight Carapelli® Organic Extra Virgin Olive Oil, are a simple baked good that celebrates fall flavors. Fresh sage and sweet potato complement the olive oil with rich savory flavors, and once these ingredients come together, the biscuits are so delicious. Sage Sweet Potato Olive Oil Biscuits are a new family favorite!
September 20, 2017
Pumpkin Pulled Pork Bowls + Tailgating Recipes
Pumpkin Pulled Pork Bowls make the ultimate low carb fall dinner, whether you're entertaining, serving family or bringing it on the road for a tailgate. Pork loin cooks in homemade pumpkin barbecue sauce all day in the slow cooker. Toss together an autumnal coleslaw, scoop the ingredients into your favorite bowls and enjoy. Perfect for dinner, homegating, tailgating, fall cocktail parties and more, Pumpkin Pulled Pork Bowls are a delicious meal.
September 18, 2017
Behind the Scenes with Sprouts Farmers Market
Learn about sustainability, community outreach and more with this look Behind the Scenes with Sprouts Farmers Market. In August, Sprouts Farmers Market invited nine other bloggers and me to Phoenix to experience SproutsFest, their yearly educational event for team members and vendors, as well as give us a look behind the scenes at the grocery store that believes strongly in helping people, as well as the environment. #ad
September 14, 2017
Gin Apple Pie Cocktail
Enjoy fall flavors by mixing up Gin Apple Pie Cocktails for a crowd! Start with homemade cinnamon-infused simple syrup. Combine gin, apple cider and the cinnamon-infused simple syrup in a cocktail shaker, and shake until combined. Pour over ice, and enjoy immediately. Flavorful with interesting floral notes, this 3-ingredient autumnal cocktail is bound to become a favorite, whether it's served at a party, a tailgate or on a random weeknight.
September 12, 2017
Chili Cheese Biscuits
Up your appetizer game by baking Chili Cheese Biscuits this season! A twist on classic sausage rolls, these biscuits are sure to be a hit whenever you serve them. Southern-style biscuits serve as the base for this recipe, then chili-spiced beef and cheddar cheese are added to the mix before the biscuits are formed and baked. Delightfully simple but incredibly flavorful, Chili Cheese Biscuits are destined to become a party or gameday favorite!
September 7, 2017
Shredded Applesauce Chicken Sliders with Brussels Sprouts Apple Slaw
Serve Shredded Applesauce Chicken Sliders with Brussels Sprouts Apple Slaw at your next tailgate! These sliders can be made in advance for an easy entertaining the day of. Chicken slow cooks with applesauce and other fall flavors before it's shredded. Reduce the cooking liquid to be used as a sauce, then shred Brussels sprouts and apples and toss in a yogurt-apple juice dressing. Serve the sliders on buns, and enjoy! Gameday never tasted so good! #ad