Add natural sweetness to breakfast or brunch by baking a Vegan Breakfast Apple Crisp this holiday season! This festive breakfast crisp, sweetened only with pure maple syrup, features tart apples and pomegranate arils. The fruits' sweetness is offset with acidity from lemon and orange juice. Topped with a simple, gluten free crumble made from rolled oats, pecans, coconut oil, maple syrup and spices, this crisp is sure to become a favorite! #ad
Apple Chai Spiced Yogurt Parfaits make the perfect fall breakfast. Dannon® Light & Fit Greek® Vanilla Yogurt serves as the base for this breakfast and complements the homemade chai spiced granola, which can be made in advance. The morning of, layer the yogurt parfaits and top with apple slices and a drizzle of pure maple syrup! Apple Chai Spiced Yogurt Parfaits are a flavorful, filling breakfast for busy parents, professionals and even kids. #ad
Surprise your favorite pup with a seasonal dog treat—these delightful Peanut Butter Pumpkin Pupcakes! These mini cupcakes, made especially for dogs, are full of pumpkin puree, peanut butter, tart apple and rolled oats. Blend until smooth in a mixer, then carefully pour into a mini muffin tin to bake. Once cooled, frost with whipped peanut butter! Super simple to make, these pupcakes are sure to become your pup's new favorite treat!
Kick start your morning with No Bake Grape Nut Granola Bars! Chock full of whole grains, these homemade granola bars are a tasty, quick, lower sugar breakfast. Post Cereals Grape Nuts Original mix with Post Cereals Great Grains Cranberry Almond Crunch, rolled oats, pecans and dried cranberries to make the texture-filled base, which is sweetened with honey and brown sugar. Who wouldn't love a No Bake Grape Nut Granola Bar for breakfast? #ad #SpoonfulsOfGoodness #CerealAnytime
Start the morning with Dark Chocolate Cherry Granola. Gluten free, vegan and low-sugar, this granola makes a tasty breakfast or snack. Toss rolled oats and pecans in unsweetened cocoa powder, then coat in a mixture of maple syrup and water before baking. When crisp, let the granola come to room temperature, then add the dried tart cherries. Enjoy by the handful, over yogurt, with milk or whatever suits your fancy.
Need a quick cookie recipe for the holidays that the whole family and Santa will adore? Mix up these super simple No Bake Peppermint Bark Cookies today! White chocolate and marshmallows melt together to form the base of this gluten-free cookie. When the mixture is melted, stir in crushed candy cane pieces and rolled oats. Scoop the no bake cookies onto a lined baking sheet and chill before consuming. Enjoy with a mug of cocoa this Christmas! #sweetestseasoncookies