Make any brunch a little fancier by serving decadent Sage Browned Butter Homemade Home Fries! This twist on classic home fries makes for the perfect side dish, can be made in advance and is super delicious for a crowd! Brown butter with fresh sage in a skillet. When the sage has crisped, break it apart, then add diced russet potatoes. Cook until fork tender and crisp on the outside. Serve warm as the perfect holiday (or anytime!) brunch side!
Add natural sweetness to breakfast or brunch by baking a Vegan Breakfast Apple Crisp this holiday season! This festive breakfast crisp, sweetened only with pure maple syrup, features tart apples and pomegranate arils. The fruits' sweetness is offset with acidity from lemon and orange juice. Topped with a simple, gluten free crumble made from rolled oats, pecans, coconut oil, maple syrup and spices, this crisp is sure to become a favorite! #ad
Add GREEN to brunch by whipping up a delightfully hearty Thanksgiving Brunch Salad. This salad, studded with homemade breakfast sausage patties, perfectly hardboiled eggs and caramelized apples, makes a beautiful addition to the holiday table. Topped with a homemade maple dijon vinaigrette, this Thanksgiving Brunch Salad feeds an eclectic crowd (and can be made for vegetarians, too, by serving the sausage on the side) at any brunch gathering!
Need an easy, flavorful meal that the whole family will enjoy? Make Baked Steak, a favorite entree that requires very little hands-on time! Sear the cubed beef in a pan, then simmer in broth on the stovetop for a few hours until done. By dinner time, the meat should fall apart it's so tender. The pan gravy is utterly delicious, too, adding a wonderful drizzle to the entree! Serve with rice and a favorite green side for an easy...
'Tis the season for pumpkin! Invite friends for an at-home brunch and mix up seasonal Pumpkin Spice Kombucha Cocktails for all! Rim the glasses with a cinnamon-sugar mixture, then pour in Sprouts Organic Pumpkin Spice Kombucha. Add a little prosecco for more bubbles, then serve! These effervescent brunch cocktails sing of seasonal flavors while not being too sweet. Easily enjoyable, Pumpkin Spice Kombucha Cocktails will become a fall fave! #ad
Enjoy fall flavors by mixing up Gin Apple Pie Cocktails for a crowd! Start with homemade cinnamon-infused simple syrup. Combine gin, apple cider and the cinnamon-infused simple syrup in a cocktail shaker, and shake until combined. Pour over ice, and enjoy immediately. Flavorful with interesting floral notes, this 3-ingredient autumnal cocktail is bound to become a favorite, whether it's served at a party, a tailgate or on a random weeknight.