This weekend, let's be adventurous and grill up some Cheeseburger Kebabs! This twist on a cheeseburger offers a unique way to enjoy a summertime classic! And they can be made in advance, too. Mix flavorful, all-beef patties with cheddar cheese, then skewer with bacon, red onion, tomatoes, pickles and burger buns. Grill on both sides until perfectly cooked and serve with burger condiments. Cheeseburger Kebabs will be all the rage this summer! #ad

Lunchtime shouldn't be a struggle, and this Cajun Cobb Salad makes a flavorful meal that will carry you through the afternoon! On a bed of shredded romaine, layer diced Jennie-O Hickory Smoked Cajun Style Turkey Breast, hardboiled eggs, bacon, avocado, cherry tomatoes and feta cheese. Drizzle with a creamy balsamic vinaigrette before tossing and enjoying. This Cajun Cobb Salad can be made ahead for a quick lunch, too! #ad #JennieO #SwitchCircle

Host friends and family for a patio wine tasting party this season! Roasted Grape Bruschetta with Whipped Feta makes a delicious appetizer to pair with Notable Chardonnays for the spring and summertime. Simple to pull together and pack a ton of flavor, these finger foods lend themselves beautifully to crisp white wine. Sweet and savory, Roasted Grape Bruschetta with Whipped Feta are the perfect bites to serve at a wine tasting soirée! #ad

Up your burger game by making this sweet-spicy-savory Sauerkraut Burgers with Oven Fried Pickles and Sweet Sriracha Sauce. This recipe, which we've dubbed the "Sweet and Sauer" Burger, feeds a crowd with pizzazz. These all-beef burgers are topped with sauerkraut, homemade oven fried pickles and a flavorful sweet Sriracha sauce. Sauerkraut Burgers with Oven Fried Pickles and Sweet Sriracha Sauce are sure to be a hit this season! #ad #MyBestBurger

Lemon Blueberry Coffee Cake makes a delicious breakfast in bed for that special person in your life! Elevate traditional coffee cake base with a ton of lemon zest. Then once the batter is poured into the pan, dollop Bonne Maman Wild Blueberry Preserves in for blueberry goodness. Sprinkle on the crumbly pecan streusel topping, then bake until golden brown. This simple coffee cake makes a delicious Mother's Day breakfast or a brunch centerpiece. #ad

Bake and serve Gluten Free Broccoli Quiche Lorraine Bites as a quick, easy breakfast this spring! Make a flourless potato crust, and while that bakes, mix eggs, diced ham, broccoli and shredded Swiss cheese with milk and spices to serve as the flavorful filling. When the potato crusts are crispy, pour in the filling, and bake until browned. Serve these tasty quiches to your mom on Mother's Day, at a springtime brunch or anytime just because! #ad