Celebrate Mardi Gras by baking a homemade Cream Cheese and Raspberry King Cake for friends and family! King Cake, a traditional pastry that's well-loved during Carnival season in South Louisiana, is easier to make at home than you think. All it takes is time and patience. This stuffed king cake, which offers a cinnamon-sugar layer, then a combined cream cheese and raspberry layer, is a favorite of ours! Homemade king cake has never been tastier!
'Tis the season for holiday breakfasts and brunch! Vegan Orange Cranberry Muffins are the perfect baked good to serve for both vegans and non-vegans alike! Fresh cranberries and orange zest work together to create scrumptious, fluffy vegan muffins. Whether you're hosting an at-home brunch, a play group or making a holiday breakfast for your family (or yourself), Vegan Orange Cranberry Muffins are the perfect wintery recipe to bake and serve!
Banana and chocolate lovers, get excited! Vegan Banana Chocolate Chip Muffins make a flavorful breakfast for vegans and non-vegans alike! Bananas and dark chocolate chips play off each other to create scrumptious, fluffy vegan muffins. Whether you're hosting brunch, a play group with several kids and parents or simply making breakfast for your family (or yourself), these Vegan Banana Chocolate Chip Muffins are the perfect recipe to serve!
Fluffy, flavorful vegan muffins aren't impossible at home! These Vegan Banana Muffins will become a favorite of vegans and non-vegans alike! Bananas, walnuts and brown sugar play off one another, the flavors balancing beautifully. Whether you're hosting brunch, a play group or just making breakfast for the family, Vegan Banana Muffins are a perfect thing to serve. One enthusiastic taste tester declared, "These are better than my banana bread!"
Add some sweetness to your morning with these Vegan Blueberry Muffins, loved by vegans and non-vegans alike. This is a simple muffin recipe that packs a sweet and slightly tart punch and bakes up beautifully to be a part of breakfast or brunch.
Hazelnut and Pecan Baked Oatmeal is a delicious dairy-free, vegan and gluten-free breakfast! The oatmeal, made with Silk® Hazelnut Almond Creamer, is elevated with a streusel topping. This dish is perfect as a weekday or weekend breakfast treat!