The classic Cajun comfort food, Shrimp and Grits, makes a flavorful meal that can serve the family, as well as party guests! Wild caught Gulf shrimp serve as the star of this South Louisiana recipe and cook with andouille sausage to spicy-sweet perfection. Serve atop creamy corn grits for the full comfort food effect. Perfect for tailgate or homegate parties, Mardi Gras celebrations and more, Shrimp and Grits is a delicious, comforting entree!
Sip a favorite campfire treat at happy hour! Smores Martinis are a fun twist on the favorite summertime dessert, complete with marshmallow-infused vodka! Place mini marshmallows in a jar, then pour in vodka and infuse for 1-2 days. Whisk cocoa powder and sugar into milk, then shake with the marshmallow vodka and white crème de cocoa. Pour the drink into a martini glass rimmed with graham cracker crumbs. Top with a toasted marshmallow, and enjoy!
Love chocolate, mint and marshmallow together? These Mint Smores Bars are going to be your new favorite sweet! This twist on a classic recipe starts with a homemade graham cracker base. Mix up a decadently rich, gooey, minty chocolate filling, then finish the bars with marshmallows. Bake to ooey gooey smore bar perfection. Perfect for summer get togethers and chilly winter evenings, Mint Smores Bars make a unique minty dessert for all seasons!
Let's whip up homemade Sour Cream Funfetti Cupcakes today! These cupcakes are the perfect dessert for a party or any get together! Instead of using a traditional boxed mix, these homemade beauties come together quickly with the help of some baking staples like butter, sugar, sour cream, eggs and flour. Throw in some sprinkles to add the FUN, then bake until golden! Topped with decadent Sour Cream Frosting, these cupcakes are a perfect treat!
Bake and serve Gluten Free Broccoli Quiche Lorraine Bites as a quick, easy breakfast this spring! Make a flourless potato crust, and while that bakes, mix eggs, diced ham, broccoli and shredded Swiss cheese with milk and spices to serve as the flavorful filling. When the potato crusts are crispy, pour in the filling, and bake until browned. Serve these tasty quiches to your mom on Mother's Day, at a springtime brunch or anytime just because! #ad
Mediterranean Scalloped Potatoes make a flavorful, cheesy side dish for a springtime get-together. Transform classic Scalloped Potatoes, made with cheddar, milk and butter, into a Mediterranean-spiced one using mountains of fresh parsley, thyme, oregano and rosemary. Layer the ingredients in a baking dish, then bake until bubbly and golden brown. The perfect Easter side dish, Mediterranean Scalloped Potatoes are best enjoyed with people you love!