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The Speckled Palate

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/ SARRC

SARRC

Behind the Scenes with Sprouts Farmers Market

Behind the Scenes with Sprouts Farmers Market

The Potluck: August 2017

The Potluck: August 2017

Howdy! I'm Erin!

In my kitchen, we're all about approachable recipes that are great for sharing. If you want to host your people, you're in the right place!

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a bitten-into pecan tassie sits in a mini muffin tin with more tassies

Classic Pecan Tassies

cream cheese frosting in a metal bowl with a paddle attachment

Cream Cheese Frosting

closeup of a buttermilk waffle topped with syrup, blueberries and raspberries on a white plate next to a fork

Buttermilk Waffles

Two steaks on a grill with char marks

Steak Temperature Guide

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