pecans

November 10, 2017

Vegan Breakfast Apple Crisp

#AD | Apple Crisp | Breakfast Apple Crisp | No Sugar Added Breakfast | Vegan Breakfast | Vegetarian Breakfast | Sweet Breakfast | At-Home Brunch | Fall Brunch | Thankgiving Brunch | Thanksgiving Baked Good | Fall Breakfast | Breakfast Recipe | Easy Crisp | Easy Crumble | Easy Apple Sweet
Add natural sweetness to breakfast or brunch by baking a Vegan Breakfast Apple Crisp this holiday season! This festive breakfast crisp, sweetened only with pure maple syrup, features tart apples and pomegranate arils. The fruits' sweetness is offset with acidity from lemon and orange juice. Topped with a simple, gluten free crumble made from rolled oats, pecans, coconut oil, maple syrup and spices, this crisp is sure to become a favorite! #ad

May 30, 2017

Praline French Toast (Dairy Free, Refined Sugar Free)

Praline French Toast feeds a crowd and satisfies any sweet craving. Not only is this breakfast delicious, but it's also dairy free AND refined sugar free! #recipe #brunch
Hosting an at-home brunch this weekend? No sweat! Praline French Toast feeds a crowd and satisfies the sweetest of sweet teeth. Not only is it delicious, but it's also dairy free AND refined sugar free! Thick slices of ciabatta soak in an egg mixture, sweetened with maple syrup, then cook in a skillet over high heat. Top with homemade spicy-sweet pralined pecans, whipped coconut cream and strawberries for the ULTIMATE sweet breakfast or brunch!

May 5, 2017

Chocolate Bourbon Pecan Hand Pies

A twist on the classic Kentucky Derby fan-favorite pie, Chocolate Bourbon Pecan Hand Pies make a delightful hand-held dessert for Derby Day... or any other! Wrap these hand pies in a homemade pie crust, made with butter and bourbon, and fill with bittersweet chocolate, pecan pieces and bourbon. Bake, then serve at room temperature. Easy to carry and enjoy on-the-go, Chocolate Bourbon Pecan Hand Pies are the perfect sweet for summer entertaining!

May 3, 2017

Lemon Blueberry Coffee Cake

Lemon Blueberry Coffee Cake makes a delicious breakfast in bed for that special person in your life or a homemade brunch! #ad #SayItWithHomemade #BonneMaman
Lemon Blueberry Coffee Cake makes a delicious breakfast in bed for that special person in your life! Elevate traditional coffee cake base with a ton of lemon zest. Then once the batter is poured into the pan, dollop Bonne Maman Wild Blueberry Preserves in for blueberry goodness. Sprinkle on the crumbly pecan streusel topping, then bake until golden brown. This simple coffee cake makes a delicious Mother's Day breakfast or a brunch centerpiece. #ad

March 28, 2017

Carrot Cake Dip with Cinnamon-Sugar Wontons

Whip up Carrot Cake Dip with Crispy Cinnamon-Sugar Wontons this spring! This dip makes the ultimate sweet treat that's perfect an Easter get-together! #recipe #spring #carrotcake #dessert
Make Carrot Cake Dip with Crispy Cinnamon-Sugar Wontons this spring! This dip tastes like whipped cream cheese frosting combined with carrot cake. Make the dip by mixing shredded carrots, cream cheese, powdered sugar, ground cinnamon and toasted pecans. Drizzle butter over the wonton shells, sprinkling with cinnamon-sugar, then bake until crisp. This Carrot Cake Dip for the ultimate springtime sweet treat that's perfect an Easter get-together!

February 20, 2017

Praline Pull-Apart King Cake

Celebrate Mardi Gras without spending hours in the kitchen with a Praline Pull-Apart King Cake! This quick king cake substitutes store-bought cinnamon rolls for homemade dough and pulls apart like monkey bread. Halve the cinnamon rolls, then toss in sugar, cinnamon and pecans. Bake in a bundt pan with a gooey praline sauce. Flip onto a platter and serve warm with a homemade cream cheese icing and colored sugar. Laissez les bons temps rouler! #ad
Celebrate Mardi Gras without spending hours in the kitchen with a Praline Pull-Apart King Cake! This quick king cake substitutes store-bought cinnamon rolls for homemade dough and pulls apart like monkey bread. Halve the cinnamon rolls, then toss in sugar, cinnamon and pecans. Bake in a bundt pan with a gooey praline sauce. Flip onto a platter and serve warm with a homemade cream cheese icing and colored sugar. Laissez les bons temps rouler! #ad