Chocolate Guinness Boozy Milkshakes
Celebrate St. Patrick's Day with these decadently delicious Chocolate Guinness Milkshakes, topped with a homemade Jameson Cream! These boozy milkshakes are sure to wow at this year's festivities, and it makes a delicious dessert for a weeknight sweet, too!
Servings 2 milkshakes
Calories 249kcal
Ingredients
Milkshakes
- 1 cup chocolate ice cream
- ½ cup Guinness or another stout beer
Irish Whiskey Cream
- 1/3 cup half-and-half
- 1 tablespoon granulated sugar
- 1 tablespoon Irish Whiskey
Instructions
- Blend the ice cream and Guinness together in a blender.
- Combine the half-and-half with the sugar and Irish whiskey in a medium-sized bowl, and whip for five minutes using a hand mixer. (The mixture will get fluffier, but it won't turn into whipped cream.)
- Pour a little bit of the milkshake into a cup, then add a little Irish Whiskey Cream, and continue this process back-and-forth until two milkshakes have been made.
- Enjoy cold!
Nutrition
Serving: 1g | Calories: 249kcal | Carbohydrates: 28g | Protein: 4g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 4g | Cholesterol: 36mg | Sodium: 77mg | Fiber: 1g | Sugar: 25g
