Cantaloupe Margarita with Mint

A woman holds a Cantaloupe Mint Margarita, rimmed with sugar and garnished with a sprig of mint, in hand before drinking

These Cantaloupe Margaritas with Mint are a fun, refreshing twist on the classic cocktail. This refined sugar-free drink recipe comes together quickly and easily with just a few ingredients. Light with hints of mint and melon, this cantaloupe cocktail is perfect for any gathering during the summer months.

Prep Time 5

Total Time 5

Servings margaritas

Calories 186kcal

Ingredients

2 cups chopped cantaloupe
1 oz. orange liqueur
3 oz. silver tequila
2 oz. freshly squeezed lime juice freshly-squeezed
1 oz. agave nectar
5 mint leaves
1 cup ice cubes

Garnish

Lime
Mint
Granulated sugar

Instructions

In a blender, combine the cantaloupe, orange liqueur, tequila, freshly-squeezed lime juice, agaze nectar, mint leaves and ice cubes.
Blend until smooth.
Run a sliced lime over the rim of your glasses, and dip in sugar.
Pour the margaritas into the glasses.
Serve with a mint leaf as garnish, and enjoy cold!

Notes

You can substitute the cantaloupe with honeydew or another melon.

Nutrition