Light and bubbly, Blood Orange Mocktail Mules make a delightful sipper to serve during the winter months. Made with a few simple ingredients, this nonalcoholic drink is perfect for sharing.
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1drink
Calories 284kcal
Ingredients
4oz.ginger beer
2oz.blood orange juicefreshly squeezed
½oz.freshly squeezed lime juice
Icefor serving
Fresh thymefor garnish
Blood orange roundsfor garnish
Instructions
Place ice cubes in a cocktail shaker.
Measure in the ginger beer, blood orange juice and lime juice.
Shake vigorously until all ingredients are combined and chilled.
Strain while pouring into a copper mug or a glass of your choice.
Garnish with a sprig of fresh thyme and an orange wedge. Enjoy immediately.
Notes
How can I make this in a pitcher drink?
For a group of 6, pour 24 oz. ginger beer, 12 oz. blood orange juice and 3 oz. lime juice into a pitcher. Stir until combined, and serve over ice.
Can I spike this mocktail?
Absolutely. Add 1 ½ oz. of vodka to the shaker before you mix it up.