whole wheat pastry flour

January 24, 2017

Mini Meyer Lemon Blueberry Muffins

Mini Meyer Lemon Blueberry Muffins make the best winter breakfast for adults and kids alike! Low in sugar, these whole wheat muffins bake up quickly and add lemony goodness to the morning routine. Frozen wild blueberries, Meyer lemon zest and lemon juice serve as key flavor components of these muffins, which are also dairy-free. Naturally sweet, dairy free and tart, Mini Meyer Lemon Blueberry Muffins will become your family's favorite breakfast!
Mini Meyer Lemon Blueberry Muffins make the best winter breakfast for adults and kids alike! Low in sugar, these whole wheat muffins bake up quickly and add lemony goodness to the morning routine. Frozen wild blueberries, Meyer lemon zest and lemon juice serve as key flavor components of these muffins, which are also dairy-free. Naturally sweet, dairy free and tart, Mini Meyer Lemon Blueberry Muffins will become your family's favorite breakfast!

January 15, 2014

Cheddar and Herb Beer Bread

Cheddar and Herb Beer Bread is simple and delicious to make as an accompaniment for any meal. Combine the ingredients, then 60 minutes later, you have a beautiful loaf of freshly baked bread!
Cheddar and Herb Beer Bread is simple and delicious to make as an accompaniment for any meal. Combine the whole wheat and all-purpose flours, sugar, herbs, cheese and a beer of your choice, stir together, and then 60 minutes later, you have a beautiful loaf of freshly baked bread! Seasoned with Herbs de Provence, thyme, rosemary, onion and garlic, this homemade bread is flavorful and pairs beautifully with any weeknight meal, especially one that requires bread for sopping up...