Clean eating doesn't have to be boring or tasteless! This Whole30-compliant Spinach Pistachio Pesto adds a flavorful punch to any meal. This delicious spread hits on the creamy and salty notes of a traditional pesto while being dairy free and vegan. When added to shrimp or chicken, this pesto elevates the protein and makes a weeknight meal something special. When smeared on toast, the pesto adds a much-needed burst of fresh flavor. So yummy!
Mint and chocolate together are ALWAYS a good idea... especially for breakfast! Start your morning with a delightfully minty Vegan Thin Mint Smoothie. This smoothie is perfect for St. Patrick's Day, as well as an afternoon pick-me-up. Blend non-dairy milk, vegan chocolate protein powder, peppermint extract, spinach and ice together, then serve. This flavorful breakfast smoothie is well-loved by vegans and non-vegans alike and makes a tasty meal!
Shake up your usual go-to appetizers by bringing Shrimp Spinach Artichoke Dip to the get-together this year! Shrimp add flavor to this twist on a well-loved classic. Cook the shrimp in butter, then toss into a combination of artichoke hearts, chopped spinach, garlic, cream cheese and parmesan to create this gooey dip. Serve warm with tortilla or pita chips. Wow your party guests with flavorful, familiar-but-different Shrimp Spinach Artichoke Dip.
Vegetarian Spinach Lasagna, made with RAGÚ® Homestyle Sauce, is a simple, delicious and balanced homestyle meal! RAGÚ® Homestyle Thick and Hearty Traditional Sauce serves as the base of this lasagna, which is layered with no-boil noodles, a cottage cheese-ricotta mixture, sautéed spinach and mozzarella. Once the lasagna is put together, it bakes to perfection. This Vegetarian Spinach Lasagna is comfort food that is perfect for the entire family. #ad #SimmeredinTradition #HomestyleSauces
Curried Veggie Rice Bowls are a perfect dish to make when cleaning out the pantry and the refrigerator! Cook up some brown rice. Roast sweet potatoes in olive oil with salt, chili powder and curry powder. Sauté shallots and fresh spinach together. Fry up an egg, then put the veggie bowls together. Layer in the rice, sweet potatoes, shallot and spinach mixture, and top with the fried egg for the final touch of this delicious vegetarian dinner!
Spinach Madeline is a comforting side that is a spicy twist on traditional creamed spinach. Instead of just cream, the spinach is mixed with pepperjack cheese and spices, then baked to make this outstanding vegetarian side dish that pairs well with most meals!