Change up your weeknight dinner or entertaining game by making quick and delicious Lemon Salmon Pasta! This pasta dish starts with simple roasted salmon, which is then tossed with peas, feta, toasted pine nuts and a homemade lemon vinaigrette. Tart and savory without being overly heavy, this Salmon Pasta dish works for any season and is a quick meal for the family or for sharing.
Toasted Pine Nut Green Beans make the BEST accompaniment for any weeknight meal! Green beans are steamed, then topped with a mixture of golden brown, toasted pine nuts and a diced, sauteed shallot. The green beans and their topping are drizzled with olive oil for the finishing touch. Simple and exceedingly quick to make for a weeknight meal, this vegan side dish is sure to become a dinnertime favorite of vegans and non-vegans alike.