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The Speckled Palate

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/ Chatham Cookware

Chatham Cookware

What We Ate: Cape Cod {May 2014}

What We Ate: Cape Cod {May 2014}

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In my kitchen, we're all about approachable recipes that are great for sharing. If you want to host your people, you're in the right place!

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a bitten-into pecan tassie sits in a mini muffin tin with more tassies

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