celery salt

February 19, 2016

Spinach Madeline

A large spoon holds a scoop of baked Spinach Madeline
Spinach Madeline is a comforting side that is a spicy twist on traditional creamed spinach. Instead of just cream, the spinach is mixed with pepperjack cheese and spices, then baked to make this outstanding vegetarian side dish that pairs well with most meals!

October 10, 2014

Bloody Maria with ALL the Fixins!

Start off gameday with this twist on a brunch classic: The Bloody Maria. The Maria is a sister to the Bloody Mary, and you simply swap the vodka with tequila. Spicy and a wonderful kick-start to any tailgate, the Bloody Maria can be dressed however you like it -- with celery, pickled green beans, jalapeños and even bacon!
Start off gameday with this twist on a brunch classic: The Bloody Maria. The Maria is a sister to the Bloody Mary, and you simply swap the vodka with tequila. Spicy and a wonderful kick-start to any tailgate, the Bloody Maria can be dressed however you like it -- with celery, pickled green beans, jalapeños and even bacon!

January 6, 2014

The Cocktail Chronicles: Bloody Mary

The Cocktail Chronicles + Tailgate Thursday: Bloody Marys // The Speckled Palate
Add some spice to your weekend with the brunch cocktail of choice, the Bloody Mary. This classic cocktail, made with spicy tomato juice, vodka and various accoutrements, is easy to make at home and perfect for any morning gathering, no matter the occasion. Requiring just a few ingredients, this drink can be made in minutes and customized for each individual!

November 18, 2013

Kale Madeline

A take on the ever-popular Spinach Madeline, Kale Madeline is heartier than the dish that inspired it. Fresh kale is cooked and tossed with onion, seasonings and cheese before baking into a casserole. This dish makes for a fantastic Thanksgiving or Christmas side dish.
A take on the ever-popular Spinach Madeline, Kale Madeline is heartier than the dish that inspired it. Fresh kale is cooked and tossed with onion, seasonings and cheese before baking into a casserole. This dish makes for a fantastic Thanksgiving or Christmas side dish.

June 3, 2013

Memphis-Inspired Barbecue Dry Rub

Barbecue season is upon us, so prepare to fire up your grills and smokers! And prepare for the season by mixing up a batch of homemade Barbecue Dry Rub.
Barbecue season is upon us, so prepare to fire up your grills and smokers! And prepare for the season by mixing up a batch of homemade Barbecue Dry Rub. This Memphis-inspired rub is perfect for pork, beef and chicken or anything else you want to barbecue. A blend of SIXTEEN different herbs and spices, this Barbecue Dry Rub highlights a spicy kick, a bit of sweetness and a ton of balance for outstanding flavor this barbecue season!