Galia Melon Jamón Skewers make a perfect summertime app! This dairy free, gluten free and paleo-friendly Whole30 appetizer is a delicious start for any get-together. This app balances the sweetness of the Galia melon with the saltiness of the jamón. Skewered together with fresh basil and drizzled with a balsamic reduction, these savory-sweet skewers are sure to become a seasonal favorite, whether or not you and your guests are doing a Whole30!
Patriotic Paleo Popsicles are the vegan dessert to make this summer! Red, white and blue, these refined sugar-free popsicles are creamy and naturally sweetened with maple syrup. Coconut cream serves as the base, then strawberry and blackberry purees are added for seasonal flavor and color. Swirl together, then freeze in the popsicle molds. Perfect for Memorial Day, July 4th and Labor Day festivities, these pops are summery sweet all season long!
Let's whip up homemade Sour Cream Funfetti Cupcakes today! These cupcakes are the perfect dessert for a party or any get together! Instead of using a traditional boxed mix, these homemade beauties come together quickly with the help of some baking staples like butter, sugar, sour cream, eggs and flour. Throw in some sprinkles to add the FUN, then bake until golden! Topped with decadent Sour Cream Frosting, these cupcakes are a perfect treat!
Hosting an at-home brunch this weekend? No sweat! Praline French Toast feeds a crowd and satisfies the sweetest of sweet teeth. Not only is it delicious, but it's also dairy free AND refined sugar free! Thick slices of ciabatta soak in an egg mixture, sweetened with maple syrup, then cook in a skillet over high heat. Top with homemade spicy-sweet pralined pecans, whipped coconut cream and strawberries for the ULTIMATE sweet breakfast or brunch!
Lunchtime shouldn't be a struggle, and this Cajun Cobb Salad makes a flavorful meal that will carry you through the afternoon! On a bed of shredded romaine, layer diced Jennie-O Hickory Smoked Cajun Style Turkey Breast, hardboiled eggs, bacon, avocado, cherry tomatoes and feta cheese. Drizzle with a creamy balsamic vinaigrette before tossing and enjoying. This Cajun Cobb Salad can be made ahead for a quick lunch, too! #ad #JennieO #SwitchCircle
Just because you're doing the Whole30 doesn't mean you don't have to skimp on flavor. This Whole30 Bacon Apple Salad with Bacon Vinaigrette makes a perfect summertime appetizer or entree. Cook bacon, then set aside the fat. Roast the apple slices, then serve the crumbled bacon and roasted apples over a bed of Tuscan kale. Top with toasted almonds, then toss in homemade Bacon Vinaigrette. Perfect for cookouts, barbecues and fast weeknight dinners!