Add natural sweetness to breakfast or brunch by baking a Vegan Breakfast Apple Crisp this holiday season! This festive breakfast crisp, sweetened only with pure maple syrup, features tart apples and pomegranate arils. The fruits' sweetness is offset with acidity from lemon and orange juice. Topped with a simple, gluten free crumble made from rolled oats, pecans, coconut oil, maple syrup and spices, this crisp is sure to become a favorite! #ad
'Tis the season for pumpkin! Invite friends for an at-home brunch and mix up seasonal Pumpkin Spice Kombucha Cocktails for all! Rim the glasses with a cinnamon-sugar mixture, then pour in Sprouts Organic Pumpkin Spice Kombucha. Add a little prosecco for more bubbles, then serve! These effervescent brunch cocktails sing of seasonal flavors while not being too sweet. Easily enjoyable, Pumpkin Spice Kombucha Cocktails will become a fall fave! #ad
Bake Sage Sweet Potato Olive Oil Biscuits for an autumnal dinner, Thanksgiving or a holiday meal! These vegan biscuits, which highlight Carapelli® Organic Extra Virgin Olive Oil, are a simple baked good that celebrates fall flavors. Fresh sage and sweet potato complement the olive oil with rich savory flavors, and once these ingredients come together, the biscuits are so delicious. Sage Sweet Potato Olive Oil Biscuits are a new family favorite! #ad
Enjoy fall flavors by mixing up Gin Apple Pie Cocktails for a crowd! Start with homemade cinnamon-infused simple syrup. Combine gin, apple cider and the cinnamon-infused simple syrup in a cocktail shaker, and shake until combined. Pour over ice, and enjoy immediately. Flavorful with interesting floral notes, this 3-ingredient autumnal cocktail is bound to become a favorite, whether it's served at a party, a tailgate or on a random weeknight.
Pumpkin Barbecue Sauce is our new favorite condiment! This naturally sweetened barbecue sauce swaps pure pumpkin puree for the ketchup and other sweetened tomato products, and maple syrup instead of a mountain of brown sugar. Apple cider vinegar, Worcestershire sauce and a pinch of cayenne give a little kick to this sauce. Slather Pumpkin Barbecue Sauce on slow cooked meats or vegetables this season, and enjoy this fall twist on a classic!
Ginger Peach Punch is the perfect refreshing sipper for summertime! This nonalcoholic drink, which calls for just three ingredients, comes together quickly and goes down easily. Muddle fresh mint with peach slices to highlight the freshness of the season, then add ice, pour in your favorite ginger ale and enjoy immediately. Perfect for afternoon sipping, baby and bridal showers and more, Ginger Peach Punch will become a new summer favorite!