Fruits

January 2, 2018

Pomegranate White Hot Chocolate

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Tart, creamy and utterly decadent, Pomegranate White Hot Chocolate makes a perfect mug of comfort during the chilly winter months! Easy to make and even easier to drink, this unique 3-ingredient hot chocolate calls upon childhood memories while adding different flavors to the wintertime staple we know and love. Top with toasted marshmallows, pomegranate arils and more white chocolate. Pomegranate White Hot Chocolate will become a family favorite!

December 19, 2017

Cranberry Turkey Puff Pastry Tartlets

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Spread holiday cheer by baking delectable Cranberry Turkey Puff Pastry Tartlets for your friends and family! These tartlets, filled with tart cranberry sauce, spicy Jennie-O Cajun turkey breast and salty feta cheese, sing of the season's flavors. Serve the tartlets warm with a sprinkling of fresh thyme sprinkled. Perfect for a party, Cranberry Turkey Puff Pastry Tartlets are sure to be a crowd pleaser at any get-together this winter! #ad

November 30, 2017

Cranberry Pumpkin Cold Brew Coffee Drink

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Liven up your coffee with Cranberry Pumpkin Cold Brew Coffee Drink! This wintery coffee drink is perfect in the morning or as a mid-afternoon pick-me-up! Featuring STōK Cold Brew Coffee, So Delicious Creamer, cranberry juice, pumpkin puree and maple syrup for a little bit of sweetness, this coffee drink sips easily and has a nice tartness from the cranberry. Whether you're a coffee fan or not, this cold brew coffee drink is perfect for sipping! #ad

November 10, 2017

Vegan Breakfast Apple Crisp

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Add natural sweetness to breakfast or brunch by baking a Vegan Breakfast Apple Crisp this holiday season! This festive breakfast crisp, sweetened only with pure maple syrup, features tart apples and pomegranate arils. The fruits' sweetness is offset with acidity from lemon and orange juice. Topped with a simple, gluten free crumble made from rolled oats, pecans, coconut oil, maple syrup and spices, this crisp is sure to become a favorite! #ad

November 8, 2017

Thanksgiving Brunch Salad

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Add GREEN to brunch by whipping up a delightfully hearty Thanksgiving Brunch Salad. This salad, studded with homemade breakfast sausage patties, perfectly hardboiled eggs and caramelized apples, makes a beautiful addition to the holiday table. Topped with a homemade maple dijon vinaigrette, this Thanksgiving Brunch Salad feeds an eclectic crowd (and can be made for vegetarians, too, by serving the sausage on the side) at any brunch gathering!

November 6, 2017

Cranberry Cinnamon Rolls

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Sweeten up any holiday morning gathering by serving dairy-free Cranberry Cinnamon Rolls! The dough of buns is speckled with fresh cranberries, and the gooey cranberry-maple filling adds the right amount of sweetness to this brunch piece de resistance! Topped with a sweet-and-tart Blood Orange Icing, Cranberry Cinnamon Rolls are a festive, one of a kind recipe for Thanksgiving Brunch, Christmas breakfast or any morning that needs pizzazz. #ad