Baked Goods

August 26, 2019

Hatch Chile Mini Cornbread Muffins

Several Hatch Chile Mini Cornbread Muffins are lined up on a cooling rack
Add some spicy flair to any gathering with Hatch Chile Mini Cornbread Muffins! Made with roasted mild Hatch chile peppers, these muffins are sweet, creamy and flavorful on the inside with a golden crunch on the outside. They're the bite-sized version of a classic with a twist! If you're feeling brave and are sharing with a crowd that likes heat, add roasted hot Hatch chile peppers to make 'em spicier and even more flavorful.

November 7, 2018

French Onion Biscuits

A bowl of French Onion Biscuits are shown on a white background
Sky high French Onion Biscuits are the perfect savory bread to serve alongside dinner, a holiday meal or even Thanksgiving! Caramelize onions in butter and oil, then cook with beef stock and thyme for the ultimate French Onion flavor. Then throw these chilled onions into beef-thyme-gruyere batter before forming biscuits and baking. Fluffy, flavorful and cheesy, French Onion Biscuits are a unique spin on the classic soup and a classic biscuit.

October 8, 2018

Corn Dog Mini Muffins

Overhead image of Corn Dog Mini Muffins on a plate and in the mini muffin tin
These dippable, poppable Corn Dog Mini Muffins are perfect for an easy tailgating option, fun party appetizer, quick after-school snack or easy addition to school lunchboxes! These are baked, not fried, so you can feel less guilt about eating more of them. No matter the occasion, Corn Dog Mini Muffins are the perfect finger food for fall months!

April 11, 2018

Cream Biscuits and White Sausage Gravy

A fork cuts into Cream Biscuits, topped with decadent White Sausage Gravy, at brunch
Cream Biscuits and White Sausage Gravy are the ULTIMATE Southern comfort breakfast! Top fluffy, buttery biscuits with a creamy white sausage gravy to create the perfect weekend meal. Easy to make and even easier to enjoy, these Cream Biscuits with White Sausage Gravy are the ideal breakfast or brunch food if you're looking for something savory, decadent and utterly delicious.

March 2, 2018

Raspberry Shortcake Biscuits

Raspberry Shortcake Biscuits are displayed in a metal loaf pan while sitting on a turquoise surface and a white flour sack towel with raspberries scattered about.
Raspberry Shortcake Biscuits are the ultimate sweet baked good for both breakfast and dessert! Made-from-scratch biscuit dough is sweetened with a little sugar, freeze-dried raspberries and frozen raspberries before baking. Crunchy on the outside while oh-so-fluffy on the inside, these biscuits are so flavorful and easy to eat. Perfect for a baby shower, bridal shower or brunch, these Raspberry Shortcake Biscuits make any occasion a special one!

September 22, 2017

Vegan Sweet Potato Sage Olive Oil Biscuits

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Bake Sage Sweet Potato Olive Oil Biscuits for an autumnal dinner, Thanksgiving or a holiday meal! These vegan biscuits, which highlight Carapelli® Organic Extra Virgin Olive Oil, are a simple baked good that celebrates fall flavors. Fresh sage and sweet potato complement the olive oil with rich savory flavors, and once these ingredients come together, the biscuits are so delicious. Sage Sweet Potato Olive Oil Biscuits are a new family favorite! #ad