Running & Fitness

May 13, 2016

Vegan Peanut Butter Chocolate Chip Overnight Oats

Vegan Peanut Butter Chocolate Chip Overnight Oats make a perfect high protein breakfast for runners and non-runners alike! Peanut butter, cashew milk, rolled oats, a little bit of maple syrup and dark chocolate chips marinate overnight in the refrigerator. This naturally sweetened, easy to make breakfast never looked so good!
Vegan Peanut Butter Chocolate Chip Overnight Oats make a perfect high protein breakfast for runners (and other athletes!), as well as non-runners! Unsweetened, lightly salted peanut butter, unsweetened cashew milk, rolled oats, a little maple syrup and dark chocolate chips are combined, then marinate overnight in the refrigerator together to create this breakfast that is served in a little mason jar. A healthy breakfast never looked so good!

May 9, 2016

The Potluck: April 2016

Continuing the monthly tradition, The Speckled Palate's The Potluck: April 2016 includes a favorite (new) running gear, cocktail glasses, lip shield, a drink and more! Swing by the blog today to get a full list of the things I adored during the month of April.

April 20, 2015

Strawberry Overnight Oats

Strawberry Overnight Oats | Prepare breakfast the night before by mixing up oats, strawberries and milk in a mason jar, then letting them hang out overnight to create these delicious Strawberry Overnight Oats. Top with fresh strawberries and enjoy cold the next morning! #recipe from @speckledpalate
Prepare breakfast the night before by mixing up oats, strawberries and milk in a mason jar, then letting them hang out overnight to create these delicious Strawberry Overnight Oats. Enjoy cold the next morning, topped with fresh strawberries (and some dark chocolate, if you're feeling decadent!)