Cool down with Blackberry Ginger Lemon Whole30 Tea! This Whole30-compliant iced tea makes the perfect sipper for the warm months ahead. This tea's brightness comes from the fresh muddled blackberries and lemon added to the tea during an hour-long steep. Strain, chill, then serve ice cold. Perfect for summertime holidays, picnics, potlucks, barbecues and more, Blackberry Ginger Lemon Whole30 Tea is sure to become a favorite summertime drink!
Looking for an entree or appetizer to wow the crowd this summer? Whole30 Steak Salad with Orange Vinaigrette is the way to go! This Whole30-compliant, Paleo and Gluten Free recipe will impress guests and family alike. Perfectly cooked New York Strip Steak sits atop a bed of romaine lettuce, studded with navel oranges, English cucumbers and avocado. Finish with a drizzle of homemade Orange Vinaigrette, and this salad is the perfect summer meal!
Vegan Potato Leek Soup makes the perfect creamy soup for all seasons! This Whole30-compliant, Paleo, Dairy Free, Gluten Free soup recipe takes an hour to make and packs a flavorful punch. Cook leeks, onion and garlic together, then add veggie stock and red potatoes and boil. Once the potatoes are soft, blend until smooth. Swirl in coconut cream, then serve warm with an additional dollop of coconut cream and a sprinkle of chives and paprika.
Need a simple, fresh salad to serve with dinner? Mediterranean Cucumber Salad with Heirloom Tomatoes and Lemon Vinaigrette is perfect! Slice cucumbers, then toss with heirloom tomatoes in a fresh lemony vinaigrette that features fresh parsley, oregano, rosemary and thyme. Sprinkle with feta cheese to finish, and serve chilled. This salad makes a fabulous starter or side dish for a spring or summertime get-together, barbecue, Easter meal and more!