Pop the bubbly and mix up a delightful Framboise Champagne Cocktail tonight! This twist on classic beer cocktail features two ingredients: Lindeman's Framboise Lambic, which is a raspberry beer, and champagne. The champagne mellows the sweetness of the raspberry lambic while adding bubbly goodness. This cocktail is perfect for Valentine's Day, New Year's Eve, July 4 and any regular 'ol weeknight that calls for a little bubbly. Make one today!
Grapefruit lovers, rejoice, and bake a dairy-free Paloma Citrus Cake with Tequila-Lime Glaze ASAP! This dense baked good, inspired by the classic tequila, lime and grapefruit Paloma cocktail, makes a perfect dessert for any occasion and feeds a crowd. Whether you're hosting a party or enjoying a weeknight by your lonesome, this citrusy cake and its boozy glaze are a delicious treat. All you need are simple baking supplies and grapefruit juice!
Kick start your morning with No Bake Grape Nut Granola Bars! Chock full of whole grains, these homemade granola bars are a tasty, quick, lower sugar breakfast. Post Cereals Grape Nuts Original mix with Post Cereals Great Grains Cranberry Almond Crunch, rolled oats, pecans and dried cranberries to make the texture-filled base, which is sweetened with honey and brown sugar. Who wouldn't love a No Bake Grape Nut Granola Bar for breakfast? #ad #SpoonfulsOfGoodness #CerealAnytime
Mini Meyer Lemon Blueberry Muffins make the best winter breakfast for adults and kids alike! Low in sugar, these whole wheat muffins bake up quickly and add lemony goodness to the morning routine. Frozen wild blueberries, Meyer lemon zest and lemon juice serve as key flavor components of these muffins, which are also dairy-free. Naturally sweet, dairy free and tart, Mini Meyer Lemon Blueberry Muffins will become your family's favorite breakfast!
Mix up a batch of seasonal Meyer Lemon Shandies for your guests as you watch the Big Game! This twist on a classic Shandy celebrates winter citrus. First, make a tart Meyer Lemonade that will serve as the base for this cocktail. When the lemonade has chilled, pour in a fruity wheat beer. Garnish with a slice of Meyer lemon, and enjoy. These Shandies make a delightfully tart tailgating drink, as well as a simple sipper for any winter...
Break free of the winter entree doldrums and make veggie-filled Vegan Tuscan Kale Bruschetta tonight. This twist on a traditional bruschetta highlights Tuscan kale, cooked down with grape tomatoes and cannellini beans. The kale becomes marvelously wilty, the tomatoes blister and break apart, and the beans brown slightly before all three are served upon toasted bread. Vegan Tuscan Kale Bruschetta is a scrumptious dinner or appetizer for a crowd.