Peaches and Cream Popsicles
Cool down this August with slightly sweet and dreamy Peaches and Cream Popsicles! Sprinkle sliced peaches with sugar, letting them steep in the beautiful liquid. Strain the peaches and save the juices… then combine the juice with Greek yogurt and a few peaches to create these decadent popsicles!
Real talk: I’m still bingeing on and adoring peaches. So much so that I’ve gotten ridiculous about it.
Need a drink? Boom. A waffle or pancake topping? Huzzah.How about a mini pie? Easy peasy. But an actual pie? Uh… I’ll work on that for next summer.
Sadly, I used the last of my peaches to make these popsicles.
Happily, it was totally worth it because these popsicles are dreamy and a perfect peach dessert.
I’m not into heavy desserts featuring peaches because the fruit is so light and flavorful. Which is maybe why I’ve never been the biggest fan of peach ice cream, even though it sounds like something I’d adore. This is also why that Bourbon Peach Pie I baked didn’t sit well with me, either.
Whatever the case, these popsicles are light and delicious and only call for a few ingredients! Win!
I’m sharing my Peaches and Cream Popsicles recipe over at My Cooking Spot today, and I’d love if you would join me there.
What is your favorite kind of popsicle?
Are you as crazy about peaches as I am?
About the Author:
Erin Parker is a Southern gal living in Texas with her husband and two daughters. She started The Speckled Palate to share what she was cooking as a newlywed… and over the years, it’s evolved to capture her love for hosting. Specifically, the EASIEST, lowest key entertaining because everyone deserves to see their people and connect over good food. Learn more about her…
I can’t get enough of peaches and I love these popsicles! Perfect for a hot day!
My gaaaawsh these sound so amazing! I’m all about a nice refreshing popsicle, especially now that it’s been unrelentingly hot lately! “Peaches n cream” is always a winning flavor for me and I love that you use Greek yogurt in these treats! SO good!